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DTSTART;TZID=America/Chicago:20190127T113000
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SUMMARY:Waffel\, Burbon Pulled Pork & Poached Egg Brunch Party! Sunday\, Jan. 13th 11:30AM
DESCRIPTION:FOR DETAILS & TICKETS CLICK HERE \nWaffle\, Pulled Pork & Poached Egg Cooking Party – Chicago Cooking Classes \nBYOM (Bring your own Mary’s and Mimosa’s)- You supply the alcohol and we will show you how to make the best darn mixes around! We will make a delicious Bloody Mary Mix and an amazing Strawberry Orange Mimosa! \nWe will also be teaching you how to make a waffle from scratch and topping it with a bourbon honey pulled pork or chicken and a poached egg! \nGrab a friend or three and head on over for the best cooking class you’ll ever attend! \n$29 Price of admission includes cooking class\, brunch…and general hilarity. BYOB! \nMenu: Waffle\, Pulled Pork or Chicken & Poached Egg Brunch \nDate & Time: Sunday\, January 13th\, 2019 11:30AM \nPlace: Get in the Kitchen! 3617 N. Broadway St.\, Chicago\, IL 60613
URL:https://getmeinthekitchen.com/calendar/waffel-burbon-pulled-pork-poached-egg-brunch-party-sunday-jan-13th-1130am/
LOCATION:Get in the Kitchen!\, 3617 N. Broadway St.\, Chicago\, IL\, 60613\, United States
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