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DTSTART;TZID=America/Chicago:20190825T153000
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SUMMARY:Bread Workshop 101
DESCRIPTION:DETAILS & TICKETS HERE\nIf you’re looking to take your first steps or learn how to make bread at home this class is for you! This is a hands on workshop that will teach you how to bake bread at home by hand without any specialty equipment. \nYou’ll learn my no-fail method of making bread at home\, how to make sure your yeast is alive\, and what to do if your bread isn’t rising. \n*Please note that due to the logistics of the space you will be working in groups of 2. If you sign up with someone\, you will be placed together. Both members of the group will be taking home their own box of breads that they made! \nIN THIS WORKSHOP WE’LL COVER:\nThe Basic Bread Making Process\nHow to Proof Yeast\nHow to Knead Dough by Hand\nLean Dough Master Recipe\nHow to Make Focaccia\nHow to Shape Baguette & Epi Bread\nEnriched Dough Master Recipe\nHow to Make Classic Dinner Rolls\nCherry Chocolate Danish Braid \nWHO IS THIS CLASS FOR?\nThe class will be focused towards those who are brand new to bread baking\, but all are welcome and even more experienced bread bakers will enjoy the class! \nYOUR TICKET INCLUDES\nA three-hour hands on bread workshop with all materials provided. Bread with accompaniments and coffee will be served. You will take home a substantial amount of 4 different kinds of breads that you made. You will receive the recipes and some yeast to get you started. The class is also byo if desired. \nClass will be held at Get In the Kitchen Cooking in Lakeview \nFeel free to email bakerbettie@gmail.com with any questions!
URL:https://getmeinthekitchen.com/calendar/bread-workshop-101/
LOCATION:Get in the Kitchen!\, 3617 N. Broadway St.\, Chicago\, IL\, 60613\, United States
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