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SUMMARY:St. Patrick's Green Pasta Making Party! Green Fettuccine & Guinness Braised Ragu
DESCRIPTION:DETAILS & TICKETS CLICK HERE \nNot a cooking class! A cooking party! It’s the perfect balance of cooking & party! \nCome on in and make Green Spinach Fettuccine from scratch and then top it with Joe’s (from Joe Eats World) Guinness Braised Beef Ragu awesomeness! \nJoin us for a night of food\, socializing and fun! This party is BYOB and will be a hands-on cooking event!  Grab a friend or three and head on over for the best cooking event you’ll ever attend! \n$69 Price of admission includes cooking\, dinner…and general hilarity. BYOB! \nMenu: Green Spinach Fettuccine from scratch and then top it with Joe’s (from Joe Eats World) Guinness Braised Beef Ragu\, Salad with House Italian Dressing. BYOB \nDate & Time: Friday\, March 6th 2020 7-10 PM \nPlace: Get in the Kitchen! 3617 N. Broadway St.\, Chicago\, IL 60613 \nGuest Chef: Joe Morales from Joe Eats World \nDETAILS & TICKETS CLICK HERE \n 
URL:https://getmeinthekitchen.com/calendar/st-patricks-green-pasta-making-party-green-fettuccine-guinness-braised-ragu/
LOCATION:Get in the Kitchen!\, 3617 N. Broadway St.\, Chicago\, IL\, 60613\, United States
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