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DTSTART;TZID=America/Chicago:20201204T160000
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UID:19463-1607097600-1607104800@getmeinthekitchen.com
SUMMARY:Indian Fusion Take-out by Chef Niki
DESCRIPTION:To Order\, Click Here \nHOW IT WORKS: \nTake a look at the menu and order by 6 PM on December 3rd. Pick up will be available from 4-6 PM on December 4th \n\nTo order\, simply select all of the items you would like to delight yourself with and add to your cart by 6 PM on December 3rd.\nSelect the “Local Pickup” option when checking out. We are so sorry\, but Delivery is not available for this menu.\nPick up is available from 4pm-6pm on December 4th.\n\nCARRY OUT MENU: \nFriday Menu\, Dec. 4th \nAppetizers \nAloo Tikki Chaat (2) $10 \nCrisp potato patties. Spiced lentil stuffing. Yogurt & Chutneys \nLamb Seekh Kebab Cigars (4) $14 \nSpiced mince lamb kebab rolled into cigars and shallow fried. Served with mint-cilantro chutney. \n  \nMains \n**All mains come with an 8 oz. side of rice/pulav** \nSaag Paneer $14 \nCreamed spinach. Fresh Indian cheese. Garam masala. \nHome style Chicken Curry $15 \nA family favorite – braised chicken in onion – tomato sauce. Whole spices. \nSides \nLayered Tawa Paratha $4 \nWhole wheat flaky flatbread\, ghee. \nPeas Pulav (16 Oz) $5 \nLong grain basmati\, Black cumin\, Green peas \nSirka Pyaaz $3 \nPearl onions\, Vinegar \n  \nChef Niki Dhingra of Plattered by Niki  is known for her Indian fusion inspired cuisine. Chef Niki’s Indian roots\, love for travel\, and all things food converge beautifully offering a menu of Indian & globally inspired tapas and contemporary Indian cuisine. In normal times\, Niki is our Indian Cooking Class expert! We can’t wait to welcome her back to the kitchen!
URL:https://getmeinthekitchen.com/calendar/indian-fusion-take-out-by-chef-niki/
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