Not a cooking class! A cooking party! It’s the perfect balance of cooking & party!
Come on in and make Fettuccine pasta from scratch with Frank and then top it with Frank’s (from GMarket Chef) Vodka and Umami Mushroom Sauce awesomeness!
Join us for a night of food, socially distanced socializing and fun! This party is BYOB and will be a hands-on cooking event! Grab a friend or three and head on over for the best cooking event you’ll ever attend!
$79 Price of admission includes cooking, dinner…and general hilarity. BYOB!
Menu: Fettuccine pasta with Vodka Sauce and Umami Mushroom Sauce BYOB
Date & Time: Thursday, October 8th, 2020 6:30-9:30 PM
Place: Get in the Kitchen! 3617 N. Broadway St., Chicago, IL 60613
Guest Chef: Frank Kwaitowski from GMarket Chef.
Safety Precautions: Class will be limited to 12 people. You will cook socially distanced from other groups, but cook in the group you came with. Then you will sit and eat socially distanced in the dining room from other patrons. Masks will be required while walking around the space. Heightened hand washing and sanitizing procedures will be followed.
REFUND POLICY: WE ARE NOT GIVING REFUNDS AT THIS TIME, BUT IF YOU CANCEL WITH 7 DAYS PRIOR TO CLASS, WE WILL OFFER A FULL CREDIT. IF YOU CANCEL WITHIN 7 DAYS OF CLASS, YOU CAN SUBSTITUTE ANYONE YOU LIKE, BUT UNFORTUNATELY NO REFUNDS OR CREDITS WILL BE OFFERED
Chicago Cooking Classes- Don’t let anyone else have your fun!