Since our parties are so much fun, we only allow guests 21 and over unless otherwise noted. Also, because so many people want to come, our refund policy is written in each ticket. All purchasers must accept this policy as there are no exceptions. ALL REFUNDS ARE SUBJECT TO A $12.50 PROCESSING FEE PER TICKET. Also, please email to ask if we can accommodate dietary restrictions for any event. Cancelling a ticket due to an unapproved dietary restriction will result in a $25 fee.
Due to limited seating during COVID, THIS EVENT IS SOLD OUT, But join us for our Next Interactive Dinner Next Month!
Join us for our Unique Interactive Dinner where you join us for a cocktail/cooking hour where you will learn how to make an appetizer and a sip on a signature cocktail during the first hour and the rest of the time you will sit down to a 3 course meal prepared by the chef and served by us!
Menu: Buffalo Chicken Rangoon Appetizer Cooking Class, Red Wine Marinated Beef Tenderloin & Garlic Mashed potatoes & a delicious Apple Tart for dessert! Strawberry Lime Guajillo Vodka Cocktail,
Safety Precautions: Class will be limited to 12 people. You will cook socially distanced from other groups, but cook in the group you came with. Then you will sit and eat socially distanced in the dining room from other patrons. Masks will be required while walking around the space. Heightened hand washing and sanitizing procedures will be followed.
