Get in the Kitchen for an evening of Vegetarian food and fun! Learn how to make a variety of Appetizers for all of your Holiday Parties! Our special guest, Sarah Eden from Improve Through Food will walk you through some of her favorites!
Add some flavor to your life and have a great time while doing it!
Learn how to make an amazingly tasty Vegetarian Appetizers! Join us for a night of food, socializing and fun! This party is BYOB and will be a hands-on cooking event!
Grab a friend or three and head on over for the best cooking class you’ll ever attend!
Price of admission includes cooking class, dinner…and general hilarity. BYOB!
Menu: Pumpkin Seed Pate, Spicy Cheeze Dip, Bread Sticks, Spiced Candied Nuts, Savory Palmier
Date & Time: Thursday, December 6, 2018 6:30 PM
Place: Get in the Kitchen! 3617 N. Broadway St., Chicago, IL 60613