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Lobster and Shrimp Risotto in White Wine Sauce

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff"][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5480" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439928904986{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses South Of My Border Mexican...

Mashed Cheddar Potatoes & Cauliflower

Served here with my Roasted Chicken in an Andouille Sausage, Red Wine Gravy[wpurp-searchable-recipe]Mashed Cheddar Potatoes & Cauliflower - - red potatoes (peeled and cut into quarters), cauliflower (chopped in chunks, can use frozen), white cheddar cheese (freshly grated), milk, freshly ground black pepper, salt,...

Roasted Chicken with an Andouille Sausage, Red Wine Gravy

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5456" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1431815772144{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Bourbon St. [email protected]

Brandy, Sage and Garlic Braised Pot Roast or Brisket

[wpurp-searchable-recipe]Brandy, Sage and Garlic Braised Pot Roast - Delicious brandy braised pot roast. This meal can be made ahead of time and re-heated. - chuck roast or beef shoulder or brisket ((.5 lbs per person)), brandy, sage (chopped), salt, ground black pepper, cumin, whole all...

Potato Crusted Cajun Cod

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5456" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1431815772144{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Bourbon St. [email protected]

Sweet Pea, Cabbage and Carrot Puree

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5093" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439930568216{margin-right: 20px !important;padding-top: 10px !important;padding-right: 20px !important;}"] This recipe uses My...

Horseradish Mustard & Sour Cream Mashed Potatoes

Shown here with my Pan-Roasted Cajun Mahi-Mahi[wpurp-searchable-recipe]Horseradish Mustard & Sour Cream Mashed Potatoes - - Yukon potatoes, garlic, butter, horseradish mustard, sour cream, salt, ground black pepper, Cut the Yukon potatoes into quarters (you can take the skin off if you prefer) and boil...

Pan Roasted Cajun Salmon or Mahi-Mahi

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5456" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1431815772144{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Bourbon St. [email protected]

Shrimp & Bacon Marsala Orzo Risotto

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5093" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439930568216{margin-right: 20px !important;padding-top: 10px !important;padding-right: 20px !important;}"] This recipe uses My...

Pan-Fried Potato & Eggplant Dumplings

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5093" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439930568216{margin-right: 20px !important;padding-top: 10px !important;padding-right: 20px !important;}"] This recipe uses My...

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