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Smoky Brown Sugar Mustard Dry Ham Rub

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5479" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929118045{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Smoky Pole BBQ...

Apricot Dijon Ham Glaze

[wpurp-searchable-recipe]Apricot Dijon Ham Glaze - - apricot preserves, Dijon mustard, olive oil, soy sauce, pepper, minced onion, Mix the ingredients together in a bowl. You can also prepare some extra glaze, heat it up, let cool and then serve on the side for people...

Smoky Apricot Or Orange Ham Glaze

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5479" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929118045{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Smoky Pole BBQ...

Mustard & Honey Ham Glaze

[wpurp-searchable-recipe]Mustard & Honey Ham Glaze - - horseradish or Dijon mustard, honey, brown sugar, salt, ground black pepper, garlic powder, Combine ingredients and generously brush onto ham. You can also prepare some extra glaze, heat it up, let cool and then serve on the...

Cranberry Onion Brisket or Pot Roast

[wpurp-searchable-recipe]Cranberry Onion Brisket or Pot Roast - - onion soup mix, cranberry sauce (with whole cranberries), water, Marsala wine (sweet), brisket (or rump roast), olive oil (or vegetable oil), onion (sliced ), garlic (sliced), In a medium sized pot combine the contents of the...

Garlic & Herb Horseradish Sauce

[wpurp-searchable-recipe]Garlic & Herb Horseradish Sauce - - sour cream (light), White Horseradish (prepared, can find in refrigerated aisle), garlic (roasted in olive oil, cooled and diced finely), salt, ground black pepper, dill (chopped), parsley, thyme (dried), onion powder, garlic (roasted in olive oil, cooled...

BBQ Marinade For Beef, Pork Or Chicken

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5479" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929118045{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Smoky Pole BBQ...

Matzo Ball Soup

[wpurp-searchable-recipe]Matzo Ball Soup - - eggs (extra-large, separated), chicken stock (fresh), rendered chicken fat (melted OR ¼of Vegetable Oil), parsley (fresh, minced), dill (minced fresh), dry minced onion, ground black pepper, Kosher salt, matzo meal, Blend the egg yolks with the chicken stock, chicken...

Homemade Chicken Soup

[wpurp-searchable-recipe]Homemade Chicken Soup - - vegetable oil, onion (sliced in half), garlic (diced fine), salt, ground black pepper, drumsticks (large), celery (sliced ), carrots (large, diced), water, dill (cut in half), lemon wedges, In a large, coverable pot, sauté onions and garlic in olive...

Roasted Beet & Mandarin Salad with a Honey Asian Vinaigrette

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5481" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439928936622{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Miso Ho-Nee Asian...

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