Come join us and Just Stuff It! This will be a Kooking & Karaoke Event! Come get great ideas for holiday appetizers! We are going to be making some amazing foods that require stuffing! Start out with Stuffing dumplings with our cajun shrimp and cod filling, and then on to peppers with a homemade parmesan asiago and turkey sausage mixture and then finally we will stuff fresh bagel dough with some bbq turkey and cheddar awesomeness.
Menu: Cajun Shrimp Potstickers, Parmesan Asiago Rice & Sausage Stuffed Peppers and Cranberry Jerk Chicken stuffed Bagels.
Date & Time: Friday November 1st, 2019 7PM
Place: Get in the Kitchen! 3617 N. Broadway St., Chicago, IL 60613
ALL STUDENTS MUST SIGN A WAIVER BEFORE PARTICIPATING IN CLASS
REFUND POLICY: YOU MAY GET A FULL REFUND UNTIL 14 DAYS BEFORE THE CLASS. AFTER T
HAT WE WILL GLADLY GIVE YOU CREDIT TOWARDS ANOTHER GET IN THE KITCHEN! COOKING PARTY AS LONG AS WE CAN FILL YOUR SPOT UNTIL TWO DAYS BEFORE THE EVENT. IF YOU CANCEL WITHIN 48 HOURS OF THE EVENT, YOU UNFORTUNATELY FORFEIT YOUR CLASS FEE, BUT CAN SUBSTITUTE ANYONE IN YOUR PLACE.
Chicago Cooking Classes- Don’t let anyone else have your fun!