Description

Come Join Chef Enrique Cortes as he teaches you in his magically fun way how to make Valencian Paella and Sangria!  Is there a better way to spend a Saturday evening? No. There is not.

This amazingly tasty traditional dish is a staple of Spanish cuisine and everyone should know how to make it!

We will supply a limited amount of complimentary wine for the sangria, but make sure you BYOB for the rest of the cooking party!

Menu: Valencian Paella & Sangria. BYOB any other wine or beverages besides the complementary wine for the Sangria. There will be enough for at least 1 glass of sangria, but BYOB for the rest of the party!

Date & Time: Saturday, November 9th, 2019 7:00 PM

Place: Get in the Kitchen! 3617 N. Broadway St. Chicago

REFUND POLICY: YOU MAY GET A FULL REFUND UNTIL 14 DAYS BEFORE THE CLASS. AFTER THAT WE  WILL GLADLY GIVE YOU CREDIT TOWARDS ANOTHER GET IN THE KITCHEN! COOKING PARTY AS LONG AS WE CAN FILL YOUR SPOT UNTIL TWO DAYS BEFORE THE EVENT. IF YOU CANCEL WITHIN 48 HOURS OF THE EVENT, YOU UNFORTUNATELY FORFEIT YOUR CLASS FEE, BUT CAN SUBSTITUTE ANYONE IN YOUR PLACE.