Description

Come in and learn how to make Tapas & Sangria awesomeness with Enrique! Enrique will teach you how to make Tapas and Sanrgria

This is a BYOB event- You provide the wine, we provide the Sangria ingredients- Bring a white or red, or both. BYOB for all other alcoholic  beverages.

Menu: Tapas & Sangrias from Scratch BYOB red or white wine and other beverages

Patatas Bravas- Crispy potatoes in a spicy Spanish Sauce

Solomillo al Ajillo- Sliced beef tenderloin in a garlic sauce

Goat Cheese & Tomato dip with fresh breadsticks made by you!

Chicken Chilendron- Delectable Spanish Stew

Time & Date: Friday, December 27th, 2019 7:30P

Place: Get in the Kitchen! 3617 N. Broadway, Chicago

REFUND POLICY: TICKETS ARE NON-REFUNDABLE, but you can substitute anyone you like!

Chicago Cooking Classes- Don’t let anyone else have your fun!