Come in and learn how to make Tapas & Sangria awesomeness with Enrique! Enrique will teach you how to make Tapas and Sanrgria
This is a BYOB event- You provide the wine, we provide the Sangria ingredients- Bring a white or red, or both. BYOB for all other alcoholic beverages.
Menu: Tapas & Sangrias from Scratch BYOB red or white wine and other beverages
Patatas Bravas- Crispy potatoes in a spicy Spanish Sauce
Solomillo al Ajillo- Sliced beef tenderloin in a garlic sauce
Goat Cheese & Tomato dip with fresh breadsticks made by you!
Chicken Chilendron- Delectable Spanish Stew
Time & Date: Friday, December 27th, 2019 7:30P
Place: Get in the Kitchen! 3617 N. Broadway, Chicago
REFUND POLICY: TICKETS ARE NON-REFUNDABLE, but you can substitute anyone you like!
Chicago Cooking Classes- Don’t let anyone else have your fun!