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Asian Cucumber Salad

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Asian Cucumber Salad
Asian Cucumber Salad
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  • 5
Votes: 0
Rating: 0
Rate this recipe!
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Print Recipe
Ingredients
  • 1 cucumber sliced thinly
  • 1/4 onion sliced
  • 1/2 tomato diced
  • 3 tbsp soy sauce
  • 4 tbsp rice vinegar
  • garlic powder
  • ground black pepper
  • 1 tsp sesame oil
  • 1 pinch white pepper
  • 1 pinch ginger powder
Servings:
Ingredients
  • 1 cucumber sliced thinly
  • 1/4 onion sliced
  • 1/2 tomato diced
  • 3 tbsp soy sauce
  • 4 tbsp rice vinegar
  • garlic powder
  • ground black pepper
  • 1 tsp sesame oil
  • 1 pinch white pepper
  • 1 pinch ginger powder
Servings:
Instructions
  1. Slice the cucumber into thin discs. If it is thicker than a nickel, you have sliced it too thick. Use a mandolin if you have one. Put them in a bowl and set aside. Slice the onion in long and semi thick pieces and mix into the bowl with the cucumber. Dice the tomato and add as well.
  2. Make the dressing in a separate bowl by combining the soy sauce, rice vinegar, garlic powder sesame oil, white pepper and ginger.
  3. Toss the salad with the dressing and let marinate for at least 30 minutes before serving.
  4. MIX THOROUGHLY , LET MARINATE FOR AN HOUR AND SERVE IT, [email protected]!
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