Smoky Pole Baked Beans
- In a coverable pot, sauté bacon and onions in olive oil for about a minute until onions become translucent.
- Add tomatoes, and a pinch of the Smoky Pole BBQ Blend or substitute spices, and stir. Cover pot and let sit for about 5 minutes so the tomatoes release their moisture.
- Add the beans, ketchup, honey, horseradish mustard and 1-2 tbsp of Smoky Pole BBQ blend, and mix thoroughly. Cover and let cook for about 45 minutes stirring occasionally.
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