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Seitan Vegetarian Chili

[wpurp-searchable-recipe]Seitan Vegetarian Chili - - seitan, chili powder, cumin powder, salt, red wine vinegar, vegetable oil, onion (chopped), garlic (coarsely chopped), large tomatoes (chopped), potato (diced in small 1/2 inch pieces), Poblano pepper (diced, can substitute 2 tbsp hot pepper sauce or 1/2 tsp...

Spicy Curry Baked Beans with Bacon

[wpurp-searchable-recipe]Spicy Curry Baked Beans with Bacon - - Vidalia onion (diced), tomato (diced), strips bacon (diced), Pinto (White or Navy beans), white wine, tomato sauce, brown sugar, garlic powder, cilantro (diced), paprika, curry powder, Worcestershire sauce, fresh ground pepper, vinegar, hot pepper sauce, bay...

Jerk Chicken with Pineapple

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5477" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929170263{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Jamaican Me...

Barbecue Turkey Chili with Habanero Pepper

[wpurp-searchable-recipe]Barbecue Turkey Chili with Habanero Pepper - - olive oil, onion (diced), garlic (diced), celery (diced), Jalapeño pepper (diced), Habañero pepper (you MUST taste a sliver so you can experience the amount of heat and plan accordingly- it is a lot! USE LATEX GLOVES...

Greek Chicken & Potatoes

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5475" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929018030{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Spank It...

Eat Me! Eggplant

[wpurp-searchable-recipe]Eat Me! Eggplant - Pan-Roasted Eggplant, Tomatoes and Onions in a Spicy Asian Sauce - medium- large eggplant (sliced thick), breadcrumbs, flour, Miso Ho-Nee Asian Blend (or create a blend of equal parts dry minced garlic, cumin, chili powder, ginger with a pinch of...

Chicken, Sausage and Fresh Herb Cajun Gumbo

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5456" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439929074306{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Bourbon St....

Soy Wasabi Ginger Chicken

[vc_row inner_container="yes" section_type="alternate" bg_position="top" bg_position_horizontal="left" bg_repeat="no-repeat" bg_cover="true" bg_attachment="false" parallax_speed="0.1" padding_top="40" padding_bottom="40" min_height="0" border="bottom" css_animation="right-to-left" type="color" bg_color="#ffffff" enable_parallax="" overflow="" visibility=""][vc_column width="1/3" css=".vc_custom_1425077864653{padding-left: 60px !important;}"][vc_single_image image="5481" border_color="grey" img_link_target="_self" css_animation="right-to-left" img_size="medium" alignment="right"][/vc_column][vc_column width="2/3" css=".vc_custom_1425077930236{padding-top: 50px !important;padding-right: 20px !important;}"][vc_column_text css_animation="right-to-left" css=".vc_custom_1439928936622{margin-right: 20px !important;padding-right: 20px !important;}"] This recipe uses Miso Ho-Nee Asian...

Cranberry Onion Brisket or Pot Roast

[wpurp-searchable-recipe]Cranberry Onion Brisket or Pot Roast - - onion soup mix, cranberry sauce (with whole cranberries), water, Marsala wine (sweet), brisket (or rump roast), olive oil (or vegetable oil), onion (sliced ), garlic (sliced), In a medium sized pot combine the contents of the...

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