Combine all of the meatball ingredients in a bowl and mix thoroughly. Roll the meat into small "Swedish Sized Meatballs" and set aside.
Create the sauce by combining all of the ingredients into a pot and heating up until simmered.
Preheat oven to 350 degrees.
Add 1-2 tbsp of olive oil to a large (large enough to fit all of your meatballs) oven safe frying pan and brown the meatballs on all sides on medium heat.
Once browned, add the sauce to the pan and top sporadically with goat cheese.
Place into oven for 30 minutes and bake.
Serve meatballs with sauce on top.