Since our parties are so much fun, we only allow guests 21 and over unless otherwise noted. Also, because so many people want to come, our refund policy is written in each ticket. All purchasers must accept this policy as there are no exceptions. ALL REFUNDS ARE SUBJECT TO A $12.50 PROCESSING FEE PER TICKET. Also, please email to ask if we can accommodate dietary restrictions for any event. Cancelling a ticket due to an unapproved dietary restriction will result in a $25 fee.
DETAILS & TICKETS CLICK HERE
Learn how make a beautiful holiday star bread from start to finish from guest chef Kristin “Baker Bettie” Hoffman from bakerbettie.com. This impressive bread is deceptively easy to make. Learn tips for prepping the night before and baking the next morning for an impressive holiday breakfast.
Each student will take home their bread made in class.Students will be making mini version of the bread in class. But will leave with a recipe and the knowledge to make the full size at home!
Menu: Holiday Star Bread Making
Date & Time: Sunday November 15, 2019 3:30PM
Place: Get in the Kitchen! 3617 N. Broadway St., Chicago, IL 60613
DETAILS & TICKETS CLICK HERE
