Since our parties are so much fun, we only allow guests 21 and over unless otherwise noted. Also, because so many people want to come, our refund policy is written in each ticket. All purchasers must accept this policy as there are no exceptions. ALL REFUNDS ARE SUBJECT TO A $12.50 PROCESSING FEE PER TICKET. Also, please email to ask if we can accommodate dietary restrictions for any event. Cancelling a ticket due to an unapproved dietary restriction will result in a $25 fee.
DETAILS & TICKETS CLICK HERE
Not a cooking class! A cooking party! The most unique venue in Chicago for a night out! Come out and make some of our twists on Irish staples and make them into small plates! aAnd it’s BYOB!!
Spend St. Patrick’s Day making Irish Small Plates ! What else could you want from a night out?
Price of admission includes cooking, dinner…and general awesomeness. BYOB!
Menu: Salmon & Potato Cakes, Shepherds Pie Potstickers, Corned Beef & Cabbage Rueben Egg Rolls. Green Avocado Cucumber Jalapeno Sorbet for Dessert! BYOB
Date & Time: Tuesday March 17th, 2020 6:30PM
Place: Get in the Kitchen! 3617 N. Broadway St., Chicago, IL 60613
