Come in and learn how to make Tapas awesomeness with Enrique! Enrique will teach you how to make Spanish and Latin Tapas and Sanrgria!
This is a BYOB event- You provide the wine, we provide the Sangria ingredients- Bring a white or red, or both. BYOB for all other alcoholic beverages.
Menu: Tapas & Sangrias from Scratch BYOB red or white wine and other beverages
Patatas Bravas- Crispy potatoes in a spicy Spanish Sauce
Gambas al Ajillo- Shrimp in a garlic sauce
Goat Cheese & Tomato dip with fresh breadsticks made by you!
Chicken Chilendron- Delectable Spanish Stew
Time & Date: Friday, May 1st, 2020 7:00P
Place: Get in the Kitchen! 3617 N. Broadway, Chicago