Buffalo Chicken Rangoon
Buffalo Chicken Rangoon 4 oz. cream cheese1-2 cups cooked, diced chicken1 stalk celery (diced fine)1 green onion (diced fine)1 tbsp butter (melted)1 tbsp hot sauce1/2 tbsp My Leaning Tower Italian Blend ((or substitute garlic, basil, red pepper flakes and a pinch of salt))Won Ton...