fbpx
Come on in and Get in the Kitchen!
(773) 754-7877
[email protected]
3617 N. Broadway, Chicago
Instagram Feed
Search

Cook Au Vin French Cooking Class: Bordeaux Night!- Chicago, November 1, 2017 6:00 PM

$120.00

In stock

SKU COOKAUVIN
Category
Tags

Description

Cook Au Vin- French Cooking Class- Bordeaux Night!

NOTE: THIS IS NOT A “GET IN THE KITCHEN” CLASS. WE ARE SIMPLY ISSUING THE TICKETS FOR THE MEETUP GROUP. COOK AU VIN IS NOT AFFILIATED WITH “GET IN THE KITCHEN [email protected] COOKING SCHOOL” IN ANY WAY.

Learn how to make an AMAZING FRENCH MEAL! If you’ve ever wanted to cook authentic french food, this is the cooking class for you!

Chef Vincent’s approach to learning to cook is all about being relaxed and having fun together: a little bit of wine, some conversation, some laughs, some bread and cheese, some more wine, and a lot of cooking in between!

Our cooking classes last usually four hours. The class begins with an apéritif with fresh bread, cheese and charcuterie. Then you will be provided caps and aprons to begin cooking. For the next several hours, you can expect to cook the entire meal yourselves, under the guidance of the chef. It is very hands-on, with him actually touching the food as little as possible. Then, dinner is plated and served for you to enjoy the fruits of your labor together in our cozy dining area. Everyone is encouraged to bring 1-2 bottles of wine (we are BYOB)

Bordeaux Menu
Starter – Gougères, Savory, cheesy puff pastry balls with ham or mushrooms.
Entrée – Salmon au Beurre Blanc, Grilled salmon with a rich white wine butter emulsion and sauteed haricots verts.
Side – Fresh Pasta, Handmade fettuccine noodles.
Dessert – Chocolate Soufflé, Fluffy chocolate cake with a melted chocolate center.

Date & Time: Wednesday November 1, 2017 6:00 PM

Place: Cook Au Vin, 2256 N Elston Avenue – Chicago

ALL STUDENTS MUST SIGN A WAIVER BEFORE PARTICIPATING IN CLASS

REFUND POLICY: PLEASE NOTE THAT REFUNDS WILL NOT BE GIVEN FOR THIS CLASS. PLEASE READ THE VENUE’S POLICIES BELOW BEFORE BOOKING THIS CLASS. THESE ARE NOT THE POLICIES OF “GET IN THE KITCHEN” AND WE HAVE NO JURISDICTION OVER IT SO PLEASE BE COMFORTABLE WITH THIS BEFORE RESERVING YOUR SPOT:

Rescheduling and Cancellations:
Cancellation is not possible 24h before the class. Due to the large number of schedule requests we receive every day, you MUST be sure of your dates and availability before you book your class. Rescheduling is possible only for emergency situations AND AT LEAST 24H BEFORE THE CLASS, and will be accompanied by a $35 rescheduling fee per person or $55 fee per couple. We need to be informed of any changes in the reservation, by email, at least 24h before the event.

We reserve the right to cancel or reschedule any class without at least 8 people registered within one week of scheduled class. We will place you on another class but we will not refund your payment. There will be no rescheduling fees in that case.
Refund: We do not refund payments.