Since our parties are so much fun, we only allow guests 21 and over unless otherwise noted. Also, because so many people want to come, our refund policy is written in each ticket. All purchasers must accept this policy as there are no exceptions. ALL REFUNDS ARE SUBJECT TO A $12.50 PROCESSING FEE PER TICKET. Also, please email to ask if we can accommodate dietary restrictions for any event. Cancelling a ticket due to an unapproved dietary restriction will result in a $25 fee.
PURCHASE YOUR TAKE OUT BY CLICKING THIS LINK Come on in and take home the most amazing Indian Cuisine in all the land! Plattered by Niki's Chef Niki This Week's Menu: Aloo Samosa (2) $7 Fennel spiced smashed potatoes. Tamarind & Mint Cilantro Chutneys Lamb...
DETAILS & TICKETS CLICK HERE Sunday Funday: Mixology & Buffalo Chicken Flatbread Party! Join us at Get in the Kitchen! for our Sunday Funday Mixology & Pizza Cooking Party! Learn how to make a herb & Fruit Infused Simple Syrup and create a drink out...
DETAILS & TICKETS CLICK HERE Learn how to make Ravioli with Alissia! Enjoy a taste of Fall and join Chef Alissia Trent of @SimplyDeliciousChicago at Get In The Kitchen for a seasonally inspired night of delicious pasta! Learn how to create Roasted Butternut Squash Ravioli with two...
CLICK THIS LINK TO ORDER THIS MENU The Menu will be changing every week so make sure you check back to sample all of Niki's Cuisine! THIS IS THE TAKE OUT MENU FOR PLATTERED BY NIKI INDIAN CUISINE FOR FRIDAY, OCTOBER 23rd Meet Niki! Chef...
Come in and make a personal cheese pizza and taste samples of Niki's Indian Cuisine for free! Come in while they last from 6-7:30 pm and you can make a free personal cheese pizza and taste Indian Food Awesomeness!! BYOB!
Come in and make a cheese pizza for free! The first 20 people to come in from 12-3 pm can make a free personal cheese pizza!
DETAILS & TICKETS CLICK HERE Join us at Get in the Kitchen! for our Scary Sunday Funday Halloween Party for Kids! We'll be carving pumpkins and teaching you how to harvest the seeds to roast them in the oven. Use our custom spice blends or...
DETAILS & TICKETS CLICK HERE Join us at Get in the Kitchen! to carve the Sh*t out of some pumpkins and roast the seeds a la Michael Myers with our custom spice blends. Learn how to make pumpkin-infused simple syrup and then we'll teach you...
DETAILS & TICKETS CLICK HERE Learn how to make Ravioli with Alissia! Enjoy a taste of Fall and join Chef Alissia Trent of @SimplyDeliciousChicago at Get In The Kitchen for a seasonally inspired night of delicious pasta! Learn how to create Roasted Butternut Squash Ravioli with two...
